蒜蓉粉丝蒸虾

蒜蓉粉丝蒸虾

资料,海虾10只绿豆粉丝80克蒜蓉50克香葱碎15克调味料,生抽2大匙细盐1,4小匙砂糖2小匙白胡椒粉1,4小匙高汤,清水,2大匙制造方法,1.鲜虾洗净,剪去须脚,用剪刀把背部关上取出虾线,可参考视频,并用菜刀在虾身上轻剁几下,2.绿豆粉丝......